EnglishDeutsch

, .
MS-Word:
Menu_UNO_2015_01_29.doc

/ ANTIPASTI

Terrine of eggplant with Mozzarella cheese
150
370-.

Fruit Plato
700
390-.
( )
Beef and rucola carpaccio
100
450-.

Salmon carpaccio with pesto sauce
170
490-.

Assorted cheeses with caramel
290
590-.

Assorted Italian salami Grams
100
790-.
/ SALADS

Chicken salad
180 360-.

Tuscan salad
270 360-.

Salmon fish salad
320 380-.
""
Salad with beef "Picantino"
200 420-.

La Caprese
280 690-.

Rucola & shrimp salad
250 790-.
/ SOUPS
-
Tomato cream-soup
250
240-.
-
Cream soup with mushroom
250
280-.
-
Cream soup with broccoli
300
290-.

Minestrone with meat
300
320-.

Goulash soup
280
380-.

Bean soup with herbs and fried lamb
330
420-.

Fish soup with shrimps & egg
350
470-.
/ MEAT AND CHIKEN

Chicken fillet with potatoes
230
360-.
,
Backed pork filet with vegetables and white vine
360
430-.

Roma Saltimbocca
130
480-.

Lamb meat with vegetables
230
480-.

Beef filet in pomerante juice with basile
280
490-.

Tacchino di Mela con pasta al nero di sepia
260
490-.
,
Village Beef ragout in cheese basket
290
530-.
,
Beef in cream sauce with mushrooms
290
540-.

Pepper steak with porcini sauce and potato
380
630-.
C
Beef steak with rucola and paprika peppers
250
840-.
/ FISH

Salmon with cream sauce
240
340-.

River trout Alla Tarantina
380
550-.

Plait from the salmon with vegetables and cream sauce
240
580-.

Backed Dorado fish with marinated mushrooms on tomatoes carpaccio
310
740-.
, -
Seabass backed with vine
250
980-.
/ DESSERT

Hand made Chocolate sweets
49-.

Semifreddo
100
240-.

Milfey with the cottage cheese cream and homemade bilberry jam
170
340-.

Tiramisu
100
370-.

Muffin with Hot Chocolate, Cafe and Ice Cream
300
410-.
CAFE GELATO
Muffin with Hot Chocolate, Cafe and Ice Cream
170
410-.

Apple Strudel
170
480-.